Glucose Syrup (Glykos) – 12.5kg Tub

Name: Glucose Syrup (Glykos) - 12.5kg Tub - Anmol Restaurant Supplies
SKU: SWEET-GLUCOSE-12.5KG
Price: 345.00 SEK
Availability: InStock

kr345.00

Achieve a professional finish in your desserts and confectionery. This large 12.5kg tub of glucose syrup is essential for preventing crystallization, ensuring perfectly smooth texture in sauces, ice creams, and candies.

Description

Professional Glucose Syrup for Confectionery & Baking

Glykos glucose syrup is a must-have for pastry chefs and confectioners. It provides the smooth, glossy finish that distinguishes professional-quality sweets.

Product Specifications

Format: Clear Liquid Syrup
Unit Size: 12.5kg Pail/Tub
Function: Anti-crystallization, Texturizer, Humectant

Ideal Applications

Candies & Toffees: Prevents sugar crystallization
Ice Cream & Sorbet: Improves scoopability, prevents ice crystals
Glazes & Sauces: Adds shine and viscosity
Baked Goods: Retains moisture, extends freshness

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